Wood fired bread & pizza oven
Pre-cast shapes

VITCAS WOOD FIRED PIZZA OVEN POMPEII

The Vitcas® Pompeii series is manufactured from high quality refractory materials. The Pompeii ovens are larger in size than the “Vitcas® Casa” series, while still retaining the simplicity of construction.
The basic oven is easy to assemble. The oven needs to also be well insulated to provide maximum efficiency, which is why we supply Vitcas Insulation Boards and Insulation Blankets. You can add any additional insulation if you would like to further improve the performance of your oven. You can also add other components to alter the oven's design such as decorative bricks or tiles, paint it any colour, etc. This gives the opportunity for you to customise it according to your own vision, so that it fits the aesthetic of your garden or home.

Vitcas® Pompeii wood burning bread and pizza oven is the original in the Pompeii series. It has the capacity to hold 3-4 pizzas at a time, which makes it ideal for domestic applications. Perfect for family and friend gatherings, as well as for when you want to make more pizzas for your family to enjoy over the following day.
The wood-fired oven has a high heat retention, provided that it is insulated well. This means that you can use the oven for slow-cooking or overnight roasting of delicacies. The residual heat can also be used next day to cook, grill or bake without using additional fuel, thus saving on wood. Economically and environmentally friendly.
The Pompeii wood-fired bread and pizza ovens can be installed and safely used outdoors or indoors when following all the building safety precautions. Most commonly they are found outdoors as the centerpiece in many gardens.
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The dimensions of the oven are as follows:

External: 1,000mm wide x 1,120mm deep x 440mm high
Internal: 800mm wide x 400mm high
No. of pizzas: 3-4 at the time

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